Category : Baking

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14 February, 2016

Vegan Red Velvet Cheesecake Brownies

Vegan Red Velvet Cheesecake Brownies
Posted in : Baking, Dairy Free, Dessert, Processed sugar free, Snacks, Squares / Brownies, Valentine's Day, Vegan on by : Delinger

Makes 1 tray of brownies  (20 cm square pan) Ingredients: Cheesecake layer: 2 cups raw cashews 4 cups filtered water ¼ cup maple syrup (plus additional for sprinkling if making layered brownies) ½ Vanilla Bean  or 1 tablespoon of vanilla extract <Click here for the Video of how to open a vanilla bean> Red velvet brownies layer: 1½  cup of raw grated beetroot
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29 January, 2016

St. Patrick’s Day Sweet Potato Pancakes

St. Patrick’s Day Sweet Potato Pancakes
Posted in : Breakfast, Dairy Free, Gluten Free, Paleo, Pancakes, Snacks, St Patrick's Day, Sugar Free, Vegan on by : Delinger
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Makes 4 pancakes Ingredients ½ cup of mashed purple sweet potato 4 organic egg whites 1 tablespoon of coconut flour 1/8 teaspoon of baking soda 1/8 teaspoon of baking powder ¼ vanilla bean <Video of how to cut open a vanilla bean pod> Instructions Whisk together the coconut flour, ground cinnamon, baking soda and baking powder. In a separate beat the eggs until well
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16 January, 2016

Super Moist Banana Bread

Posted in : Baking, Bread, Breakfast, Dairy Free, Dessert, Gluten Free, Paleo, Snacks, Sugar Free, Vegan on by : Delinger
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Makes 1 loaf Ingredients: 2¼ cup of mashed organic banana (has be very ripe or else you will have to add 2 tablespoons of honey) 4 organic eggs ½ cup or organic coconut flour 1/3 cup of melted organic virgin coconut oil ½ vanilla bean <Video of how to cut open a vanilla bean pod>
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8 December, 2015

Baba Ghanoush (Smoky eggplant dip)

Baba Ghanoush (Smoky eggplant dip)
Posted in : Appetizers, Dairy Free, Gluten Free, Paleo, Processed sugar free, Snacks, Sugar Free, Vegan on by : Delinger

Serves 6 1 kilo of eggplants ¼ cup of organic unhulled tahini 2 tablespoons of freshly squeezed organic lemon juice ¼ teaspoon ground cumin ¼ teaspoon of sea salt 2 cloves of garlic (optional) 1 tablespoon of organic extra virgin olive oil (optional) Instructions: Preheat the broiler to high. Place eggplant on a lined cookie sheet, then pierce
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11 August, 2015

Clean Eating Sugar Free Vegan Chocolate Avocado Mousse

Clean Eating Sugar Free Vegan Chocolate Avocado Mousse
Posted in : Breakfast, Dessert, Snacks, Vegan on by : Delinger

Serves 1 Ingredients: 1 Avocado 1 Ripe Banana 2 Tablespoons of almond / cashew / hazelnut milk 1 Tablespoon of raw cacao powder 1/4 Teaspoon of Vanilla Extract (optional) 1 pitted medjool date (optional) Instruction: Place all ingredients into your high performance blender Start with slow speed, then work your way quickly to high and process for
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