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11 July, 2016

Gluten Free Quinoa Tabbouleh

Gluten Free Quinoa Tabbouleh
Posted in : Appetizers, Dairy Free, Dinner, Gluten Free, Lunch, Paleo, Picnic, Salad, Sugar Free, Vegan on by : Delinger

Serves 4 Ingredients: 4 cups of chopped parsley (leaves only) 1 cup of chopped mint (leaves only) 1 cup of cooked quiona ½ cup of chopped tomato ¼ cup of freshly squeezed lemon juice 2 tablespoon of extra virgin olive oil (optional) 2 tablespoon of chopped green onion (optional) Instructions: Combine all of the ingredients in
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